Available at Schneider's on Capitol Hill.
Crisp, lightly effervescent Riesling.
Preheat oven to 325F . Partially bake a double batch of pie crust spread out in a casserole.
Make a pie filling from this pumpkin pie recipe (or use canned filling with relevant spices/eggs/etc.)
Make the cheesecake layer:
16 oz cream cheese, softened
1/2 cup sugar
1/3 cup eggnog
1 tablespoon all-purpose flour
pinch nutmeg (if not already enough in eggnog)
Inspired by the best meal we had in Paris, at Un Jour a Peyrassol. Goes with the potato gnocchi.
Known as hard sauce in Southern American cuisine, and good on mince meat and pecan pies, or simply as Rum butter in Jamaica
2 oz butter (4 Tbsp)
4 oz suger (8Tb)
1 Tbsp dark rum