Manhattan
Custom version:
4 parts rye bourbon
2 parts cognac
1 part sweet vermouth
1 part dry vermouth
dash of aromatic bitters
1 maraschino cherry
Instructions
Pour bitters, liquors over ice in mixing glass. Stir and strain into martini glass, garnish with a maraschino cherry.
Dive deep: http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2007/09/21/WI1ORSF9C.DTL
Variations:
A Dry Manhattan is made with dry vermouth instead of sweet vermouth and served with a twist.
A Brandy Manhattan is made with brandy rather than rye.
A Ruby Manhattan is made with port rather than vermouth.
A Metropolitan is similar to a brandy manhattan, but with a 3-to-1 ratio of cognac or brandy to vermouth.
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